Dec
19

Podcast 06 | Eating & Living Mindfully with Claire Ragozzino

To get you steeped in the beauty that is Claire's world, I wanted to share Claire's Fall kitchen video and select photos from the shoot. Head over to Vidya Cleanse for the recipe that Claire is preparing in the photos.

I sincerely hope you enjoy this episode of the PGM Podcast! Please help us spread the word by sharing the show if you enjoyed it! There's tweetable links below, and any Instagram, Facebook or other sharing is very, very appreciated!

Click the icon below to listen to the show and to find detailed show notes with time stamps to help you navigate the show. Thanks for listening and see you next week! Listen/Subscribe in iTunes | Stitcher

Click to Tweet: "Start with the now. Don't get too far ahead of yourself." @claireragz, PGM Podcast

FILM & PHOTOGRAPHY by Kara & Jeremy Choate
PODCAST PRODUCED by Ben Goldstein

Dec
19
Speaking with Claire Ragozzino of Vidya Cleanse on living and eating mindfully on the PGM Podcast, Ep. 6. Read More
Dec
17
The Pure Green December Playlist: An inspiring collection of holiday and seasonal songs to enjoy! Read More
Dec
15
Caroline Hull of the eco-friendly paper product company Caroline Creates shares her tips on reducing waste during the holiday season. Read More
Dec
12
Talking with Amy Chaplin, the author of At Home in the Whole Food Kitchen, about whole foods and the process of writing her book. Read More
Dec
10
An inspiring eco-themed holiday Pinterest board for Pure Green Magazine curated by Claire Raggozino of Vidya Cleanse, Laura Wright of The First Mess and Lindsey Love of Dolly and Oatmeal. Read More
Dec
8

Holiday Subscriptions

Posted By:Celine
Oh yes, the holidays are here. It's that crazy, joyous time again, a lovely time of year, but shopping for gifts can be tricky, so we're here to take the stress and pressure away with gift subscriptions to Pure Green. Read More
Dec
4
Talking with Jessica Murnane of One Part Plant on changing your diet and your life through plant based eating. Read More
Dec
3
Even if you're really good at drinking water, do you give consideration to what kind of water you're drinking, besides than just how it tastes? The quality of your water is equally important as how much you drink, perhaps even more so. Recently I learned a whole lot more about water, and it fired me up a little (in a good way, like I'm going to kick my own butt and drink MORE), but I wanted to share a couple of quick takeaway tips that I learned on hydrating smarter and better. Read More
Nov
26
Interviewing Carrie Moe, of Type A Society, on clarifing your purpose in business and in life, adapting when life throws you curveballs, the importance of being introspective and knowing yourself, how to be all in, time management and of course, motherhood. Read More
Nov
24

#PGMinseason | Two Red Bowls

Posted By:Katherine
An original seasonal recipe of Acorn Squash and Hazelnut Frangipane created by Cynthia Chen of Two Red Bowls for Pure Green Magazine and the #PGMInSeason project! Read More
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